Industry: Food industry Region: Europe Deal Price: $1 million Deal method: Equity investment
Project Overview
In the 1940s, the Italian pickle company was founded in the Cori region, south of Rome, which is rich in produce and has a mild climate suitable for growing various vegetables, olives and vines. The company has a vineyard of 1000 square meters and an olive grove.
Project advantages
Roman-style artichoke products have been recognized by the famous Italian food magazine "Red Shrimp" and by Michelin-starred restaurants. Other star products include sundried tomatoes in oil, eggplant rolls, grilled mushrooms, onions, olives, etc. The olives are grown to produce the best organic extra virgin olive oil. The company's products are widely sold at home and abroad, covering food stores, bars, medium and high-end restaurants, large supermarket chains, Italian airports duty-free stores, etc.
Our products
The products include: olive oil pickles, vegetable pesto, seasoned olives, extra virgin olive oil, wine, honey and jam, etc. Among them, the oil pickles include: artichokes, eggplants, zucchini, mushrooms, etc., all of them are very authentic and traditional products.
Inspection Certificate
Raw material selection, clean and hygienic environment, ISO22000 certified.
Cooperation intention
The company is interested in entering the Chinese market and is looking for partners in China.