Industry: Food Processing Manufacturing Region: Canada Transaction Price: $1 Million Transaction Method: Equity Investment
Project Introduction:
This project intends to introduce the technology and production lines of Canadian companies in related industries, expand the product range, increase the production of (batanwood) almond milk, walnut milk, soy milk, black soy milk and oat milk and other plant-based protein drinks, and increase organic products for high-end consumer groups to expand domestic and foreign markets (especially in Asia).
At present, the variety of plant protein drinks in China is not rich enough, and there is still a big gap between the quality and taste and foreign products. The introduction of foreign technology, the enrichment of product categories, the expansion of the market, and the introduction of healthier plant protein drinks to the people have become the inevitable development of the market.
The fats in plant protein drinks are generally oleic acid and linoleic acid, which are unsaturated fatty acids, which have a certain degree of cholesterol reduction and also have a certain degree of effect on the prevention of cardiovascular and cerebrovascular diseases. Therefore, plant protein drinks have gradually become the new favorite of the market with their concepts of "nutrition" and "health", and are favored and sought after by consumers.